Feb. 20, 2012
Joann Donnellan
jdonnellan@bipartisanpolicy.org
703-966-1990
Washington, D.C. – Is the food served at our hospitals, hotels, schools, workplaces, movie theatres and sports venues helping to keep Americans healthy? What are the major factors in creating successful workplace wellness programs? These questions will be the focus of a two-day forum hosted by the Bipartisan Policy Center’s Nutrition and Physical Activity Initiative on Thursday, February 23, from 10:00AM to 4:00PM and Friday, February 24, 9:00AM to 2:15PM at the Bipartisan Policy Center (BPC) in Washington, D.C. PRESS WISHING TO ATTEND, PLEASE RSVP TO: JDONNELLAN@BIPARTISANPOLICY.ORG.
This two-day forum is part of the BPC’s year-long effort to enhance physical activity and nutritional opportunities for all Americans. Led by a bipartisan group of four former U.S. cabinet secretaries, the initiative brings together key stakeholders and policymakers to highlight important elements of the national conversation around the issues of investing in children’s health, creating healthy schools, improving the health of communities, and developing healthy institutions. A final report will be released in Spring 2012.
Forum Location: BPC, 1225 Eye Street, NW, Washington, DC, (202) 204-2400
Featured Posts
Institutions are uniquely positioned to make changes in concessions, vending and catering that can have a significant impact on the food choices and health of millions of Americans. The discussion will focus on government and private sector institutions leading the way in delivering healthy food. How can we use these examples to encourage more companies across America to do the same?
10:00AM: Opening Remarks and Introduction to BPC and Nutrition and Physical Activity Initiative
10:15AM: Panel I: Hospitals and Hospitality
11:15AM: Moderated Discussion/Q&A
12:15PM: Lunch Served
1:00PM: Panel II: Federal and Local Governments
2:00PM: Moderated Discussion/Q&A
3:00PM: Panel III: Sports and Entertainment Venues
3:30PM: Moderated Discussion/Q&A
4:00PM: Wrap-up by co-chairs
Workplace wellness programs are fast becoming an important tool for improving American’s health, reducing absenteeism and cutting costs. Friday’s discussion will focus on the economic benefits of these types of programs with success stories from private sector companies making a difference and the perspective on health and prevention from the insurance industry. How can we encourage more companies to promote workplace health and wellness programs?
9:00AM: Opening Remarks
9:15AM: Panel I: The Case for Employee Wellness Programs
10:00AM: Panel II: Successful Wellness Programs
11:00AM: Moderated Discussion/Q&A
12:00PM: Lunch Served
1:00PM: Panel III: Insurer and Provider Perspectives
1:45PM: Moderated Discussion/Q&A
2:15PM: Wrap-up by co-chairs
###